Specification :

The fruit grow in clusters at the base of the palm, and are also known as snake fruit due to the reddish-brown scaly skin. They are about the size and shape of a ripe fig, with a distinct tip. The pulp is edible. The fruit can be peeled by pinching the tip, which should cause the skin to slough off so it can be pulled away. The fruit inside consists of three lobes, each containing a large inedible seed. The lobes resemble, and have the consistency of, large peeled garlic cloves. The taste is usually sweet and acidic, but its apple-like texture can vary from very dry and crumbly ( salak pondoh from Yogyakarta) to moist and crunchy ( salak Bali) . Please read our product specification below :

Brand Name : Salak Pondoh, Salak Bali
Place of Origin : Indonesia
Packaging Detail : Every single fruit wrap with plastic, and packaged for every 100pcs
Delivery Detail : 3-7 days after order confirmed
Supplying period : all year round
Supply Ability : 10 Tons per Month
Price and Term of Payment : LC at Sight / T.T